Shan Fish Fried Mix 50 g

Shan Fish Fried Mix is your secret to creating crispy, flavorful, and perfectly spiced fried fish at home. Specially crafted for seafood lovers, this spice blend ensures your fish is marinated and coated with a mouthwatering mix of spices, delivering a restaurant-quality taste. Whether it’s a weekend treat or a special occasion, this mix will elevate your fried fish experience.

Features:

• Authentic Flavor: A balanced mix of spices tailored to complement the delicate flavor of fish.
• Versatile Use: Works perfectly with all types of fish—freshwater, seawater, or frozen.
• Crispy Coating: Provides a golden, crispy crust while locking in the juiciness of the fish.
• Convenient: Pre-mixed spices eliminate the hassle of measuring and blending, saving you time and effort.
• High-Quality Ingredients: Made with premium-quality spices to deliver the best taste.
• Perfect Pack Size: The 50g pack is ideal for marinating and frying fish for 4-6 servings.

Culinary Uses:

• Fried Fish: Use Shan Fish Fried Mix to marinate and fry fish fillets or whole fish to golden perfection.
• Fish Wraps: Add fried fish to wraps or tacos, paired with fresh vegetables and sauces for a delicious meal.
• Fish Fingers: Prepare crispy fish fingers for snacks or appetizers using this spice blend.
• Side Dish: Serve fried fish as a side with dal, rice, or naan for a complete meal.

Easy Cooking Instructions:

1. Clean and pat dry the fish pieces.
2. Mix Shan Fish Fried Mix with water or yogurt to form a smooth paste.
3. Coat the fish evenly with the paste and let it marinate for 30 minutes.
4. Heat oil in a pan and fry the fish on medium heat until golden and crispy.
5. Serve hot with lemon wedges, mint chutney, or your favorite dip.

Shan Fish Fried Mix ensures you achieve perfectly spiced, crispy, and juicy fried fish every time. With its authentic flavor and convenience, it’s the perfect choice for seafood lovers who want to recreate restaurant-quality dishes at home. Enjoy the irresistible taste of fried fish without the fuss, thanks to Shan’s expertly blended spices.

Energy/Calories: 1255kJ/300kcal
Fat: 10g
of which saturates: 1.2g
Carbohydrates: 40g
of which sugars: 0g
Fiber: 10g
Protein: 10g
Salt: 0.12g

Red chili, black pepper, coriander, salt, dried onions, garlic, ginger, fenugreek leaves, cinnamon, black cumin, ajowan, cloves, turmeric, brown cardamom, citric acid.